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Menu

SIDES

  • Fries £4.50
  • Chunky Chips £5
  • Sweet Potato Fries £5
  • Corn on the cob £3.50
  • Onion Rings £4

Tandoori Breads & Rice

All our naans are freshly prepared and clay-baked in a traditional tandoor for that authentic smoky flavor.
  • Plain Tandoori Naan £3.00

    Soft, fluffy, and freshly baked.

  • Butter Tandoori Naan £3.50

    Rich, buttery, and straight from the tandoor.

  • Garlic & Coriander Tandoori Naan £4

    Infused with fresh garlic and cilantro, perfectly baked.

  • Plain Rice £4

    Steamed to fluffy perfection.

  • Pulao Rice £4.50

    Aromatic basmati rice cooked with subtle spices.

DESSERTS

  • Chocolate Brownie Sundae £8

    Chunks of warm chocolate brownie drizzled with rich chocolate sauce, served with creamy soft-serve vanilla ice cream.

  • Cookie Dough with Ice Cream £8

    Square-cut chunks of soft, rich cookie dough served with creamy vanilla ice cream—an indulgent treat in every bite.

  • Banoffee Pie £8

    Layers of sliced banana, luscious toee, and fresh cream on a buttery biscuit base.

  • Apple Crumble £7

    Sweet, tender apples baked beneath a golden, buttery crumble topping. Served warm with your choice of vanilla ice cream, custard, or fresh whipped cream

  • Tiramisu £7

    Classic Italian dessert with coee-soaked sponge layered with mascarpone cream and dusted with cocoa.

  • Soft Serve Ice Cream £7

    Creamy vanilla soft serve with a flake, served with your choice of strawberry or chocolate sauce.

KIDS MENU

All served with your choice of fries or veg sticks:
  • Chicken goujons £8

    Home-made Crispy golden bites of tender chicken.

  • Margerita Pizza (V) £7

    Classic cheese and tomato on a soft, stone-baked base.

  • Sausages (GF) £7

    Juicy pork sausage, grilled until golden.

  • Fish Goujons £8

    Lightly breaded strips of white fish

  • Kids Beef Burger £7.50

    Juicy beef patty with lettuce, tomato, and ketchup, served with fries.

STARTERS

  • King Prawns £9

    Succulent prawns, pan-fried with garlic, chilli and olive oil, finished with crisp ciabatta.

  • Chicken Wings £7

    Tender wings with a choice of rich, peri peri or fragrant spiced tandoori.

  • Halloumi Fries (VG) £7

    Golden fried halloumi with a delicate sweet chilli dip.

  • Nachos (VG) £7.50/£13

    Crisp nachos layered with homemade guacamole, cheese, salsa, sour cream, and jalapeños, served as a sharer or individually.

  • Pork Belly Bites £7.50

    Tender, slow-cooked pork belly cubes glazed with a sticky soy, honey, and sweet chilli sauce, finished with an Asian-inspired seasoning.

  • Hummus and Pita (VG) £6

    Warm Greek pita bread served with creamy hummus, lightly spiced with Cajun seasoning, garnished with red onion and fresh coriander.

  • Golden Brie with Chutney £7.50

    Panko-crusted brie infused with rosemary and garlic, served with mango chutney.

  • Seekh Kebab £9

    Minced lamb blended with fresh coriander, ginger, garlic, and a medley of traditional spices, hand-rolled onto skewers and cooked in the tandoor for a smoky flavour. Served hot with mint chutney and onion salad.

  • Chilli Paneer (V) £7.50

    Soft cubes of paneer tossed with bell peppers, onions, and a fiery blend of Indian spices and sauces. Crispy on the outside, tender on the inside, and bursting with bold, tangy, and spicy flavors.

  • Amritsari Fish £8.50

    Fresh fish fillets marinated in a blend of traditional Amritsari spices, gram flour, and herbs, then deep-fried to a golden crisp. Crispy on the outside, tender and flavorful on the inside—a classic Punjabi delicacy.

  • Bang Bang Cauliflower (GF)(VE) £7

    Crispy cauliflower florets tossed in a bold, spicy, and tangy sauce with a hint of sweetness. Crunchy, flavorful, and packed with a punch that excites the palate—a modern vegetarian favorite.

MAINS

  • Traditional Fish and Chips £16.50

    Traditional Fish and Chips chunky chips, mushy peas, and classic tartare sauce.

  • Mexicana Burger (GFO) £16.00

    Juicy Cajun - spiced chicken breast, layered with home-made guacamole, fiery mayo, jalapeños, crisp little gem lettuce, and ripe beef tomato, all nestled in a golden brioche bun.

  • Classic Cheeseburger £16.00

    Juicy British beef patty with melted cheese, smoked streaky bacon, sweet caramelised onions, ripe beef tomato, crisp little gem lettuce, and creamy mayonnaise in a buttery brioche bun.

  • Southern Burger £16.00

    Golden Southern-fried chicken breast with melted cheddar, crispy bacon, ripe beef tomato, crisp little gem lettuce, and sweet chilli jam, nestled in a toasted brioche bun.

  • Halloumi Burger (GFO) £15

    Chargrilled Cypriot halloumi atop crisp little gem lettuce, ripe beef tomato, and smokyred pepper, finished with sweet chilli sauce and nestled in a toasted brioche bun.

  • Vegan Burger (GFO) £15

    Lightly spiced broad bean, pea, and spinach patty in a gluten-free breadcrumb coating, layered with tomato, crisp lettuce, and chargrilled red pepper, served in a toasted vegan bun.

  • Lamb Shish (GFO) £17

    Aromatic Turkish-marinated lamb skewers, served with crisp salad, freshly made in-house naan, your choice of rice or chunky chips, and garlic mayonnaise

  • Southern Fried Chicken £16.50

    Crispy Southern-style chicken breast, golden fried to perfection, served with seasoned fries and sweet, buttery corn on the cob.

INDIAN SPECIALS

  • INDIAN SPECIALS £14.50

    A regal Punjabi lamb curry, slow cooked with onions, and aromatic spices. Rich, flavourful, and steeped in culinary history.

  • Dal Makhni (GF)(V) £9

    A slow-cooked delicacy of black lentils and red kidney beans, enriched with butter, tomatoes, and gentle spices for a rich, creamy finish.

  • Murgh Makhani (GF) £12.50

    Tender chicken simmered in a silky tomato, butter, and cream sauce, delicately spiced for a rich yet subtle flavour. A true North Indian classic.

  • Tandoori Lamb Chops £25

    Succulent lamb chops marinated in a rich blend of spices and yogurt, then flame-grilled to perfection. A royal delicacy bursting with smoky, aromatic flavour.

  • Tandoori Chicken (GF) £15

    Bite-sized pieces of tender chicken breast, marinated in a blend of traditional Indian spices and yogurt, then flame-grilled to smoky perfection. Juicy, flavorful, and packed with authentic tandoor taste.

  • Paneer Tikka Masala (GF)(V) £12

    Char-grilled cubes of paneer marinated in yogurt and spices, simmered in a velvety tomato-onion gravy with peppers and a hint of kasoori methi. A classic North Indian favorite, rich and aromatic.

  • Hariyali Murgh Tikka (GF) £15

    Tender chicken pieces marinated in a vibrant blend of fresh herbs, mint, and aromatic spices, then grilled to perfection in the tandoor. Juicy, smoky, and bursting with authentic Indian Flavors.

  • Laal Maas (GF) £14.50

    A traditional Rajasthani lamb curry, slow-cooked in a rich, fiery red chilli sauce with a touch of garlic and yoghurt. Bold, robust, and full of flavour.

  • Mixed Grill – Indian Style

    Sizzling tandoori specialties served with mint chutney, onions, and lemon wedges.

  • Mixed Grill Platter (2 people) £38

    Tandoori Lamb Chops, Lamb Sheekh Kebabs, Tandoori Chicken, Amritsari fish, Hariyali Chicken. served with salad and onions and mint chutney.

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